Hot Rolls

1/4 c sugar
1/4 c oil or melted shortening
1 tsp salt
1 egg
1/2 c boiling water
1 pkg yeast, dissolved in 1/2 c lukewarm water
3 c flour

Put sugar, oil, salt, and egg in a bowl; mix. Add boiling water to preceding mixture, them add yeast and 3 cups flour. Let rise 45 minutes. Form into rolls; let rise again. Bake at 350 till brown.

Betty Cowdell