Wednesday, September 23, 2009

Banana chocolate chip bread!

I started making this a few years ago for my mom because she is allergic to nuts. It is delicious!

1/2 cup shortening
1 cup sugar
2 eggs
3 ripe bananas
2 cups flour
1 tsp. soda
1/2 bag of chocolate chips

Cream shortening and sugar well. Add beaten eggs. Add flour sifted with soda and mashed bananas. Stir in chocolate chips!

Bake at 350 for 1 hour or (I do four mini loaves at 350 for about 25 minutes)!

Enjoy!

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