Thursday, May 14, 2009

Yummy Summer Dessert

1/2 carton pineapple or raspberry sherbet (approx 1/4 gal)
1 carton vanilla ice cream (approx 1/2 gal)
2 bananas, sliced
1 package frozen raspberries
1 can crushed pineapple with juice

mix together and serve

**can be frozen, but let thaw a bit before serving. You want it to be the texture of a soft serve ice cream cone.

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