Sunday, October 11, 2009

Breakfast Casserole

Two words: Dee. Lish.
Two more words: Fat. Enning.

1 pkg. frozen shredded hashbrowns
4 eggs
1 c milk
shredded cheese
cooked and diced or crumbled meat (sausage, ham, bacon)

Spread hashbrowns in 9 X 13 pan. Poor some melted margarine or butter on top. Add cooked meats. Mix together eggs and milk. Pour over all, and top with shredded cheese. Cook at 350 degrees for approximately 30 minutes, or until knife comes out clean (I usually have to cook it a bit longer.)

No comments:

Post a Comment