Monday, July 13, 2009

Cowboy Salsa

Look Kristen...I am finally doing it! I'm posting my first recipe. Are ya proud of me?

Drumroll please......

1 can black beans, rinsed and well drained
1 can sweet whole kernel corn, drained
2 lg. tomatoes, chopped
2 lg. avocados, sliced and diced
1 sm. bunch green onions, chopped
1 med. bunch cilantro, finely chopped
Italian dressing

Mix black beans, corn, tomatoes, avocados, green onions, and cilantro together. Add just enough Italian dressing to coat ingredients without making it too "saucy". Unless of course you like things "saucy" :) Add salt and pepper to taste. This is great for chip-dipping or can be used as a topping for tacos and burritos.


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