Breakfast Pizza

This is so good, I could eat it all by myself.  Seriously. 

I got it on allrecipes.com

1 (8 oz) can refrigerated crescent rolls
1 pound bulk sausage or bacon (I prefer bacon)
1 cup frozen shredded hash brown potatoes, thawed (I used a bit more...just a good covering)
1 cup shredded cheese (again, use what you like)
3 eggs
1/4 cup milk
1/4 tsp pepper
1/4 cup grated parmesan cheese


Unroll crescent dough and place on a greased 12-in pizza pan (I used a 9X13 casserole dish).  Press seams together and press up sides of pan to form a crust.  In a skillet brown sausage or bacon.  Drain and cool slightly.
Sprinkle meat, hash browns, and cheddar cheese over crust.  In a bowl, beat eggs, milk and pepper.  Pour over pizza.  Sprinkle with Parmesan cheese.
Bake at 375 degrees for 28-30 minutes or until golden brown.  Let stand 10 min before cutting.